Serious Eats on MSN
The 1-Minute Parchment Paper Hack for Richer, More Flavorful Stews
A parchment paper lid forms a semipermeable barrier that allows some evaporation and browning, but not too much.
Tasting Table on MSN
10 Lesser-Known Steaks You Should Always Order At A Steakhouse
While ribeyes and New York strips may be common on steakhouse menus, there are some hidden gem cuts you should look for. Try ...
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